Enterprise of the Day: 2C2P, a full-suite payments platform

CEBU CITY -- 2C2P is a full-suite payments platform trusted by global businesses. Founded in Bangkok and headquartered in Singapore, 2C2P expanded to the Philippines in 2016. Since then, the company has covered industries ranging from airlines, hospitality, insurance, retail, and ecommerce, powering payments for enterprises like Cebu Pacific, Lazada, and more.

2C2P supports over 250 payment channels and offers a full suite of payment solutions to help businesses optimize cost and maximize revenue. Businesses can look forward to different simple and more secure operations in this platform. Throughthis payment processing system, users have access to a range of convenient features.

Furthermore, businesses can enhance customer loyalty and retention with recurring payments, facilitating subscriptions, membership plans, and tailored billing schedules while ensuring the security of customers data. The system likewise offers tokenization allowing businesses to securely store card details for future purchases.

Lastly, the platform opens up new revenue opportunities by offering a selection of digital goods, including prepaid load credits, gift vouchers, and more, providing a ready inventory for businesses to boost their income streams.

Have you tried simplifying the payment requirements for your business?  Be ready to take business further? Open up a world of possibilities with 2C2P’s payment solutions. Email them at philippines@2c2p.com or learn more about 2C2P today. (Photos: CCCI/Jezreel Cal)

 

 

Enterprise of The Day: BankCom, embarks on a 5-year IT, digitalization program

CEBU CITY – Bank of Commerce (BankCom), a San Miguel Corporation (SMC) affiliate embarks on a 5-year IT investment and digitalization program where 300 combined automated teller machines (ATMs) and cash recycling machines (CRMs) are installed within the Bank’s branches and strategic off-site locations.

BankCom, formerly known as Overseas Bank of Manila, was established in 1963 with a universal banking license from the BSP. In 2008, it became an affiliate of San Miguel Corporation, introducing a new logo featuring the SMC escudo. Offering a wide range of products and services, including deposits, loans, credit cards, and more, BankCom serves both individual and corporate clients through its convenient online and mobile banking platforms.

With 140 branches and 261 ATMs nationwide, BankCom ranked 16th in assets and 17th in capital among Philippine banks as of March 2021.   BankCom’s ATM re-fleeting project primarily aimed not only to address the nuances of the most complex queries in real-time but also to provide an elevated banking experience that matches the evolving needs of its valued clients with ease.

The new ATMs supplied by NCR Corporation, the world's leading enterprise provider of software, hardware and services for banks and other industries. The re-fleeted ATMs feature enhanced security measures to protect customer transactions and personal information, thereby providing peace of mind with the user-friendly touch screen interface which streamlines the banking process, enabling customers to conveniently perform various transactions such as withdrawals, balance inquiries, fund transfers, among others.

"At Bank of Commerce, we are dedicated to delivering world-class services to our esteemed clients. The deployment of these new ATMs in key branches across Metro Manila and soon in various parts of the country reaffirms our commitment to providing convenient and secure banking solutions. We continuously strive to exceed our customers' expectations and enhance their overall banking experience,” BankCom President and CEO, Michelangelo Aguilar bared.

SMC Vice Chairman, President and Chief Executive Officer Ramon Ang cited the importance of strong partnerships when it comes to IT infrastructure for banking.  “Banking services like other financial enterprises are based on trust.  When it comes to fulfilling our primary duty to depositors and investors, having a stable and experienced partner who understands your vision is mission-critical,” he added.

BankCom invites its valued clients to experience the cutting-edge technology and exceptional convenience offered by these new ATMs. Whether it's managing finances or conducting transactions, one can now enjoy a seamless banking experience with BankCom's latest innovative ATMs, Aguilar said.

BankCom set a milestone early in the year as first quarter profit increased to ₽713 million, nearly doubling the prior year’s P360M and higher than 2019 full year pre-pandemic performance. This remarkable accomplishment was on the back of expansion in its loan portfolio, higher margin and growing fee income due to factors such as the surge in remittance transactions.

For further inquiries you may email Bank of Commerce @customerservice@bankcom.co.ph or call their customer service hotline at (02) 8-632-BANK (2265) or their domestic toll-free numbers at 1800-10-982-6000 (PLDT) and 1800-8-982-6000 (Globe). (Photos: CCCI/Jezreel Cal)

Enterprise of the Day: Cusina Lucas introduces 24/7 customer chat support

CEBU CITY— Cusina Lucas located at the 2/Fof Talamban Times Square in Talamban, across Talamban Barangay Hall and in the same building as Robinsons Supermarket, takes customer service to another level by introducing 24/7 customer chat support and offering on-the-day orders with a minimum of two-hour delivery lead time.

Say goodbye to hours spent in the kitchen and hello to effortless indulgence with Cusina Lucas’ mouthwatering food trays carefully crafted with love and attention to detail, ensuring a memorable experience.

Cusina Lucas offers customers flexibility, allowing them to effortlessly plan and enjoy celebrations without any hassle. Its customer chat support is an invaluable feature that allows customers to have their questions answered promptly and receive personalized assistance, further enhancing the overall experience.

Cusina Lucas remained steadfast in their commitment to excellence and its unwavering focus on serving the best, not only in terms of food but also in customer service is deeply ingrained in its founder's philosophy--“delivering exceptional value and delighting the customers is the ultimate key to success in the business.”

Cusina Lucas is synonymous with unforgettable Filipino cuisine and unparalleled convenience during celebrations. Its success story is an inspiration for aspiring entrepreneurs, demonstrating the power of dedication, exceptional quality, convenience, and an unwavering commitment to customer satisfaction.

 

For inquiries, visit its Facebook page "Cusina Lucas" or call 09159651715. 

(Photos: CCCI/Jezreel Cal)

Enterprise of the Day: DMMI Manufacturing, a trusted name in electrical equipment

CEBU CITY -- Double M Metal Industries Incorporated (DMMI Manufacturing) is a trusted name in the electrical equipment industry since its establishment in 2000 that sets itself apart by pushing boundaries and transforming challenges into innovative solutions with the company's tagline, "Lighting the Path to success: Powering your Vision, Empowering Our Legacy," that reflects its dedication to excellence and customer satisfaction.

DMMI is engaged in manufacturing electrical equipment and accessories such NEMA Class Powder Coated/Stainless Steel Electrical Panel Boards, Low Voltage Switch Gear, Medium Voltage Switch Gear, and Cable Tray Systems. Each product is accurately machined by exceptional technology and meticulously handcrafted with meticulous attention to detail, ensuring exceptional performance and durability.

DMMI Manufacturing successfully completed numerous projects, demonstrating its capability to deliver exceptional results. From manufacturing of over 50 kilometers of cable trays and wire ways to more than 500 thousand total ampere trip installed circuit breakers, DMMI has gained the trust of over 100 satisfied clients as a reliable partner and producer. The company's commitment to quality, safety, and successful project turnovers is evident in every endeavor.

Backed by an excellent engineering team, DMMI ensures seamless before and after-sales support, providing customers with advanced technical assistance throughout the entire process. With two existing locations and an upcoming branch office in the Philippines, DMMI strategically positions itself to serve customers nationwide.

For further inquiries you may visit DMMI Manufacturing at 66 Zone, 4 H. Abellana St, Mandaue City, 6014 Cebu. You can also contact them by phone at 0960 270 9806 or by email at info@dmmimftg.com. (Photos: DMMI/CCCI/Jezreel Cal)

 

 

HRRAC, NFS to host “Cebu Goes Culinary 2023” in September

CEBU CITY – Cebu Goes Culinary 2023 on September 30 to October 1 at the SM Seaside City Sky Hall and Atrium Areas with the theme, "Malakas at Maganda: The Surge of Filipino Cuisine" jointly presented by the Hotels Resorts and Restaurants Association of Cebu Inc. (HRRACI) and the National Food Showdown (NFS) featuring categories for both professionals and the academe.

"We are thrilled to bring Malakas at Maganda: The Surge of Filipino Cuisine to Cebu Goes Culinary 2023. This event not only celebrates our rich culinary heritage but also fosters healthy competition among the finest chefs in the region," HRRACI President, Alfred Reyes said during the media launch on July 20 at Citadines Cebu.

Reyes added that this event also promotes food tourism, hospitality and the restaurant industry. The theme reminds people of the origins and roots of local cuisine and this event puts a modern twist of tradition of the local cuisine and the importance of the culinary promotion at the national level.

Cebu Goes Culinary 2023 gathers the top chefs in the Central Visayas region, each vying for the esteemed title of the best. With a lineup of thrilling competitions, the event promises to be a showcase of skill, creativity, and passion for Filipino cuisine, Reyes bared.

As a culinary extravaganza like no other, Cebu Goes Culinary 2023 is set to captivate food enthusiasts, industry professionals, and the general public alike. Mark your calendars for this gastronomic showcase that promises an unforgettable experience for all.

What to expect at Cebu Goes Culinary 2023?

Highlighted events include the much-awaited Klasika Moderna Kulinarya, also known as the Battle Royale, where chefs will captivate taste buds with their innovative renditions of traditional dishes. Adding to the excitement, a secret ingredient will be unveiled during the competition

An epic culinary clash at The Compleat Chefs competition, where skilled contestants vie for regional cuisine supremacy. Suka and Bagoong will take center stage as featured ingredients, while the celebrated Visayan SUTUKIL (Sugba, Tuwa, Kilaw) steals the spotlight.

Savor elevated regional Pica-pica and the renowned Cebuano Puso, as top chefs push the boundaries of flavor and creativity.

Step into the world of culinary artistry at the Culinary Flair competition, where elite bartenders and baristas will dazzle in flair-tending, cocktail, and mocktail mixing. Be enthralled as coffee and tableya concoctions showcase the pinnacle of mixology mastery and witness a display of unparalleled creativity and skill in every sip.

Table Setting with floral centerpiece will showcase the perfect fusion of aesthetics and taste and see the top banquet teams vie for the title of the best table setting and design teams in the industry.

A delectable showdown in the Sweet Revenge segment, where kakanins and cakes steal the spotlight. Contestants will tantalize judges' palates with the exquisite creations of Filipino delicacies and delightful desserts.

For the past fourteen years, The NFS, led by its overall chair, Myrna Segismundo and esteemed personalities in the culinary and hotel industries, has partnered with regional Tourism and Hospitality organizations for this annual gastronomic extravaganza to celebrate the Filipino cuisine and culinary talents in Central Visayas.

 

 

Mediterranean flavors at STACIA hotel

CEBU CITY – STACIA hotel at Gov. M. Cuenco Avenue Banilad, Cebu City takes pride in serving a variety of Mediterranean cuisine at its Estiatorio restaurant with a Greek ambience inspired by Santorini that captures and elicits a healthier lifestyle in every bite.

“STACIA hotel promotes healthy lifestyle through Mediterranean cuisine as it features more fresh and healthy flavors for the palate,” Sybil Lumbab welcomes guests to explore the restaurant and the hotel facilities.

“Its main ingredients are olive oil, fresh herbs with garlic and tomato, almonds and yogurt, and cheeses such as feta,” Lumbab explained, the cuisine includes salads, pizza and pasta, paninis and sandwiches.

Lumbab added that Estiatorio also serves the Local Favorites of Filipino dishes such as Kare-Kare Lechon Kawali, Crispy Pata, Crispy Fried Noodles, Mango Salsa Tanigue, Ginataang Monggo, others.

“Among all the appetizing foods served in the restaurant that perfectly balanced West and East dishes, the best courses that Estiatorio offers are Tomato & Basil Bruschetta, Horiatiki Salad, Moussaka, Seared Lapu Lapu, Estofado, Oriental Beef Shank, Ribeye Cab Steak,” she added.

STACIA hotel’s Estiatorio opens at 6 a.m. and closes at 10 p.m. They also serve all-day breakfast. Some of the mouth-watering dishes here:

Pastitsio Pasta: Greek rigatoni beef gratin, feta cheese and sundried tomatoes

Slouvaki: Greek spiced chicken skewers, served with raita and pita bread

Oriental Beef Shank: Shanks slow cooked with spices, served with couscous

Saffron Seafood Risotto: Mussels, squid, shrimp cooked in a creamy risotto, flavored with saffron spice

Seared Lapu-Lapu: Pan-seared lapu-lapu fish with ratatouille and virgin sauce

Tabouleh Salad: couscous, cucumber, tomatoes, black olives, fresh mint, parsley, apple, spring onion with lemon dressing

Horiatiki salad: Feta cheese, black olives, tomatoes, artichokes, capers, cucumber and fresh herbs with red wine vinaigrette

Stifado: Rich beef stew served with garlic mashed potato

Whether one is a seafood aficionado, a meat lover, or a vegetarian seeking plant-based delights, the restaurant’s menu offers a taste of the rich culinary heritage of the Mediterranean Region as its dishes are rich in vegetables, fruits, legumes, lean proteins, aromatic herbs, and healthy fats that provides mouthwatering range of flavors. (Photos: STACIA/Robby Alugar)

Enterprise of the Day: SEA ROAD TRADING: Service Beyond Logistics

 CEBU CITY -- Inspired by hardworking Filipino individuals and businesses, SEA ROAD came into reality to offer a reliable way to obtain high-quality products from China at an affordable price while ensuring that the company maintains its standards upon delivery.

SEA ROAD is engaged in sourcing and delivery of various goods, commodities, wares, and merchandise. With an extensive network of transportation and distribution channels, SEA ROAD has the seamless supply chain management for its clientele. 

Cognizant to timeliness and secured delivery, they leverage on the cutting-edge technology and industry best practices to optimize every step of the logistics process: from warehousing and inventory management to transportation and last-mile delivery, we offer end-to-end solutions tailored to meet the unique needs of each client.

Whether you are a small business looking to streamline your logistics operations or a multinational corporation in need of a global supply chain partner, SEA ROAD is the answer: Service beyond logistics.

For further inquiries, you may visit Sea Road at 4F, Fil-Chinese Amity Club Bldg., Queens Road, Cebu City. You can also contact them by phone at 272-5294 or by email at info@searoadtrading.com. (Photos: CCCI/Jezreel Cal)

 

 

Sen. Marcos questions presence of C-17 Globemasters

 MANILA-- Senator Imee Marcos questioned the presence of yet more C-17 Globemasters of the U.S. Air Force in Manila and Palawan after Senate Committee on Foreign Relations, which she chairs, released a statement on a similar military plane that landed in Manila last week but which U.S. flight planners failed to coordinate beforehand with ground handlers at Manila's international airport.

Global flight tracker AirNav Systems revealed that at 6:03 a.m. on Friday, a U.S. Air Force C-17 with flight code MC244 / RCH244 landed in Manila after leaving the Andersen Air Force Base in Guam, then flew to Palawan before 1 p.m. and headed for Yokota Air Base in the City of Fussa, Japan later in the afternoon.

Although the plane's call signal was repeatedly out of coverage during its journey, flight tracker Flightradar24 recorded its departure from Palawan shortly before 4 p.m., Manila time, and its arrival at Yokota Air Base at around 9:30 p.m., Japan time.

The flight route from Palawan showed the plane passing over Pampanga, Cagayan, and off the eastern coasts of Batanes and Taiwan before it landed at the Yokota Air Base.  Passengers on commercial flights to and from Manila's international airport noticed two U.S. military planes near the runway and shared pictures with Marcos's office.

On Saturday, a C-17 that took off from Tokyo the night before with flight code RCH323 was spotted north of Busuanga past 10 a.m. and was off the radar until late afternoon when it again appeared in the same vicinity flying toward Polillo Island before exiting the Philippine territory past 6 p.m.

"Too little is known about ongoing U.S. military activity in our territory while we constantly call out the presence of Chinese vessels in the South China Sea. I am aware of ongoing exercises with foreign militaries this month. But the same zeal in tracking any violations in our maritime territory and EEZ (exclusive economic zone) must also apply where Philippine air traffic rules and joint military agreements with the U.S. are concerned,” the senator added.

Marcos also called on Philippine military, defense, and foreign affairs officials to determine if covert U.S. military flights aggravated the already tense situation in the South China Sea and Taiwan Strait and to weigh the risks to public safety.

Kadiwa Ng Pangulo in 81 provinces join the nationwide program launch

CEBU CITY – The Province of Cebu with the regional and provincial offices of the Department of Agriculture (DA), Department of Interior and Local Government (DILG), Department of Labor and Employment (DOLE), Department of Trade and Industry (DTI), Department of Social Welfare and Development (DSWD) in Bohol, Negros Oriental and Siquijor joined President Ferdinand Marcos in a simultaneous launching of the “Kadiwa Ng Pangulo” (KNP) on July 17 in Pampanga and all KNPs in 81 provinces nationwide were linked/hooked by Radio TV Malacanang (RTVM) via livestream at PTV-4.

Cebu governor Gwendolyn Garcia, in her message during the KNP launching at Robinsons Galleria underscored the synchronicity of events that led to this program launching as she shared how the provincial government’s programs like Sugbusog, Sugbo Caravan of Services and Sugbo Negosyo are similar to the goals of this Kadiwa Ng Pangulo.

“I think it’s high time that we have to synchronize the programs of the regional offices of DA, DTI’s Diskwento Caravan and many others as we organized the women in Cebu for livelihood via selling cheaper rice all over the province,” Garcia said.

Garcia added that rice, agricultural products and processed foods are being sold at the ground level to improve and enhance the livelihood income of everyone.  To have the Kadiwa Ng Pangulo in collaboration with the Cebu Province’s Sugbo Caravan, Sugbo Negosyo and Sugbosug at the towns, these will maximize the caravan of government services into a well-organized program.

In the President’s keynote speech, he said that the Kadiwa Ng Pangulo is being institutionalized by the Department of Agriculture (DA) to ensure a food and nutrition secure Philippines with policy reforms to enhance efficiency and accelerate the modernization of the sector.

The President added that the Kadiwa program ensures accessible, affordable, and nutritious food and developing strong value chains through the delivery of quality services, and boosting local production and raising farmers’ and fisherfolk’ income.

He said that the Kadiwa program aims to ensure that food commodities are made available and accessible in high consumer demand areas by harnessing private sector participation, capacity enhancement of farmer cooperatives and associations, and engaging community organizations’ participation in food supply distribution system.

Inter-agency participation in Central Visayas. The various regional and provincial offices of the DTI, DA, DSWD, DILG, PCIC, NFA and local government units joined the simultaneous nationwide roll-out of the KNP where they also invited their respective food processing MSMES and cooperators of the Shared Service Facility (SSF) program in Cebu, Bohol, Negros Oriental and Siquijor.

Some 124 participating agencies and Kadiwa partners, FCAs and MSMEs had set up stalls in various venues such as in Bohol at the Old Tagbilaran City Airport, Cogon District; in Cebu at the Atrium, Robinsons Galleria; in Negros Oriental at the Capitol Area, Lamberto Macias Road, Dumaguete City and in Siquijor was at the Siquijor Capital Square, Poblacion, Siquijor where fresh and affordable products were sold at farmers’ prices. (Photos: MBCNewman/DTI)