CEBU CITY -- STACIA hotel, a new 7-storey business hotel strategically located in Gov. M. Cuenco Avenue, Banilad, Cebu City, near Maria Luisa Estate Park, one of the most prestigious subdivisions in Cebu is now opens to business travelers, corporate guests and tourists, with its 60 rooms of luxurious feel, stone fixtures and specially-made furniture, offers a relaxing and very comfortable beds and pillows for your stay.
According to Sybil Lumbab, ETACIA general manager that hotel’s proximity to Banilad’s bustling commercial district ensures easy access to shopping malls, restaurants and recreational facilities, offering a variety of options for leisure and entertainment.
Lumbab said, they are looking mainly at the
business segment since the hotel can provide an alternative base for business
meetings in the surrounding areas, especially now that A.S Fortuna Street is
growing and with so much developments going on.
STACIA hotel is very accessible to all commercial establishments and shopping malls like Oakridge Business Park, Streetscape, Banilad Town Center, Gaisano Country Mall, Cebu IT Park, Ayala Central Bloc, SM City Cebu and Ayala Center Cebu, and more.
STACIA hotel boasts of its RestoBar-Estiatorio located at the second floor, offers outstanding Mediterranean and Filipino cuisine with different types of drinks from coffee and tea, fresh juices, smoothies, fruit shakes, mocktails and cocktails. Or take a sip of our imported liquors, wines and beers from the bar, Lumbab bared.
“STACIA and Estiatorio are Greek words; STACIA means One Who Will Rise Again while Estiatorio means Restaurant,” Lumbab shared these trivia.
She added that STACIA also accepts walk-in customers
who wants to dine in the restaurant and to experience the delicious food and
drinks that Estiatorio can offer. The
hotel has a meeting room and the restaurant can also be used for special
events.
The Head Chef of Estiatorio, Jada Maranga said, members of the restoBar staff are trained by a French Chef especially hired by the owners to create a special menu to satisfy the diners and to give excellent food quality.
Chef Jada made her own sauces from scratch for Filipino favorites such as Kare-Kare, and to some other main course. Estiatorio serves mouthwatering dishes using fresh, locally sourced ingredients, the Chef said.
For inquiries and reservations, call (63 32)
501-7777 or (63 32) 407-7777 and +639176731507. You may also book with us
online through Agoda or Booking.com. (Photos: STACIA/Robby Alugar)
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