Brizket, a new steakhouse now opens at Garden Wing, Ayala Center Cebu

CEBU CITY – Brizket Steakhouse now opened at the 4^th Floor, Garden Wing at Ayala Center Cebu on May 10 to give its customers a new steak dining experience with its signature luxury with affordability, the “Golden Steak” at the spotlight. 

Brizket Steakhouse owner Jaypee Labella invites everyone to come and visit the new Brizket Steakhouse here in Ayala. “We’re bringing the best steak to you, in a very convenient space here at Ayala.  I want you to experience our “Golden Steak” and a variety of steak and other dishes. Luxury in affordability,” Jaypee said. 

The Brizket also offers a variety of dishes like, Sisig, porkchops, salads, nachos and calamaris, cheese sticks, appetizers and desserts.  The restaurant has a countryside vibe, very comfortable and inviting ambiance with warm lights and attentive service.  Whether one is meat or vegan, there is something delectable for everyone to savor and enjoy.

“Do not eat your steak, savor it,” Jaypee advised his guests during the opening. “Eat Like a celebrity with a reasonable golden price with our signature creation of the Golden Steak,” he added.

One vlogger describes this dish as a succulent cut of steak covered in edible gold, the combination of premium quality beef that shimmers in gold topping creating a visual spectacle that is both elegant and enticing.

Jaypee also enticed his guests to try its French Porkchop, Greek Salad, Lenguine Steak Carbonara, Quartered Annatto Chicken and Steak Brazilian.  For appetizers, try its Parmesan Mushroom Al Ajillo, Nachos Calamaris, Sizzling Sisig and Cheese Sticks.

For more information, inquiries, reservations and orders follow its Facebook page Brizket or visit the restaurant at the 4^th Floor, Garden Wing, Ayala Center Cebu. (Photos: MBCNewman/Brizket-FB)